Category Archives: Italy

Relics of War

Many parts of Italy were severely bombed (by all sides) during WWII, but quite a few of the bombs landed without actually exploding. Some were buried in rubble and went undetected at the time, so every now and then they turn up when someone’s digging for construction or utilities. Today 55,000 people were evacuated from their homes in central Milan and the area cordoned off while aÂ450 kg bomb was disarmed, removed, and transported outside the city, where it will be exploded. The central railway station is closed and the metro is not running in certain areas.

Other than the disruption to civic life, this is no big deal. There have been probably twenty of these things since I’ve come to Italy, some big enough, and badly enough placed, to close a highway and/or major railway line for an entire day. But so far there has never been an accident – nothing’s gone off when it shouldn’t.

The photo above was taken at Lecco’s civic museum

Making Room: Italian Stratagems for Living in Small Spaces

^ top cameretta a ponte in Ross’ room in Milan. Where the chair is at right, a desktop slides out, though Ross never used it that way. (This fuzzygraph is Ross’ early work when we got our first digital camera.)

Living space is tight in Italian cities, which are often geographically constrained because built into, on top of, or between mountains – the kind of urban sprawl you see in America simply can’t occur in most parts of Italy.

Even where there is room to spread out, historically Italians tended not to. This may be due to centuries of history: until recently, Italy was a collection of separate city-states which were often at war with their neighbors; people huddled into fortress towns and cities for safety, and many Italians have never lost this preference for living close together.

Urban Italians have been living in apartments, condos, and townhouses since Roman times. The apartment building was invented in ancient Rome, and even in those days single-family dwellings were only for very rich families. Italian cities today are almost entirely apartment buildings, four to five stories tall in mid-sized towns, eight to ten in larger cities. In many buildings, the lowest floor sare reserved for commercial use. Where we lived in Milan, we had a greengrocer, bar/gelateria, baker, and butcher right downstairs – extremely convenient, since I was always forgetting something in my shopping.

The primo piano (first floor above ground level) is undesirable to live on, partly because of pollution, partly because it’s more vulnerable to housebreaking (that’s why you often see bars on the lower windows of older buildings); first floor apartments are often used as offices.

The higher up you go, the higher the value of the real estate, because the higher floors get more light and air and less pollution, and are less susceptible to being robbed. But the floor space remains the same – usually small. So how do you fit, say, three people, with all their possessions, into 70 square meters (~750 square feet)?

One way is to go vertical. Ceilings in Italy are higher than the American average, (although they’ve gotten lower in modern buildings). You build your bookcases go all the way to the ceiling. Closets are divided vertically into two sections: use the top sections for out-of-season clothing, lifting the clothes on hangers up to the high rod with a long-handled hook.

In some old buildings, the ceilings are so high that apartment owners are able to build in a loft. If you don’t want to go to that much trouble or expense, you can buy a loft bed from Ikea, which leaves a nice workspace underneath. I’ve been tempted by those, but I’m scared of heights, I get up a lot at night, and getting sheets onto such a bed looks like a hassle.

Bunkbeds and loft beds are quite common for kids’ rooms, often built into closet/desk/bed units called camerette (little rooms). A cameretta a ponte (“with a bridge”) has part of the closet built over the bed. There are entire furniture stores devoted to camerette in every conceivable style, some of them the kind of fun furniture kids dream about, with playspace under the bed, a miniature staircase going up to a loft bed (the steps lift up to provide storage space) and/or a slide for disembunking.

  • also see: Housing: How Italians Live
  • Italian vs. American Diet

    ^ ravioli at Lanterna Verde – yum!

    One of the most boring things in the world is listening to people talk about their diet (hearing them complain about their weight runs a close second). However, in America today there’s nothing to discuss, because everyone is on the Atkins diet (no carbohydrates, but you can eat as much of anything else as you want).

    Food companies and advertisers have been swift to adapt. In the supermarket I saw “low-carbohydrate bread.” I did not read the label to learn how they accomplished this miracle; I had a feeling it would involve chemicals I’d never want to put into my body.

    Magazine articles, books, and news items give alarming statistics about obesity, and offer ways to combat it, both in yourself and your children. It seems to me that maintaining a healthy weight is not rocket science, and doesn’t require a diet plan that you have to buy a whole book about, let alone pre-packaged diet meals with counted calories etc. etc. Didn’t we all learn the basics of nutrition in school, the four major food groups and all that? The major lesson I remember is that it never hurts to eat more fruit and vegetables, especially when those replace starches, fats, and sugars in your daily intake.

    Perhaps what Americans really need is to revise their attitude towards food. Food seems to occupy two diametrically-opposed places in American consciousness. On the one hand, food is simply fuel – you shovel in whatever comes to hand, to keep you going. It’s this attitude that leads to families rarely eating together, as everyone is rushing off to their extra-curricular activities, grabbing whatever they can to eat along the way.

    But food also has a psychological role. Cookbooks, menus, and people tout the concept of “comfort food,” which, when eaten, is supposed to make you feel secure or loved, perhaps by reminding you of your childhood. (Never mind that most of us never had this mythical comforting childhood or that kind of food with it.)

    Comfort is a very dangerous role for food to play. You hear the same story over and over again: “I wasn’t overweight, but then I went through a rough patch and felt depressed. I turned to food for comfort, and became a blimp.” At the blimp stage, food is re-cast as the enemy, the secret sin, and the indulgent reward for good behavior (most often, diet-related good behavior: “I was good today, I only had salad for lunch, so I’m entitled to have a brownie now”).

    The attitude towards food is one area where Italy really gets it right. This attitude is made explicit by the Slow Food movement, but I think is pervasive throughout Italian culture. In Italy, a meal is neither mere refueling nor comforting self-indulgence. It’s a time for a family to be together, to enjoy good food and each others’ company. It’s not something to be rushed through, neither in preparation nor in consumption. So dinner is eaten far later than in the US, usually around 8 pm. Meals are spread over at least two courses, which also slows you down. You have time to appreciate the food and wine, and to talk to each other. And there’s no rushing through the meal to watch TV afterwards. (I have never heard an Italian, not even a child, leave the table on that pretext.)

    The Italian style of family meal has several beneficial side effects. On the nutritional side, everyone tends to eat a more balanced diet, in part because parents are at the table with their kids to ensure that they eat what’s good for them. Taking your time over a meal also ensures that you digest it better. And spending time together is good for families: you know what’s going on with each other.

    Needless to say, the Atkins diet is not taking off in Italy, the home of pasta, risotto, polenta, and tasty, crusty bread. Thank god.

    Winter Holidays: A Good Time to Visit Italy

    While many people dream of Italy, it seems that most can’t picture it outside the summer season. I’ve seen messages on the Lonely Planet boards asking: “Is it worthwhile to even go to Italy in winter?”

    Well, yes, it is, especially around the Christmas season. As elsewhere in the Christian world, this is Italy’s biggest holiday. In the days before Christmas, shops will be open late at night, decorated in gold and silver, red and white, with lights everywhere, and the sidewalks are literally red-carpeted. There are concerts and events, street fairs and markets, and everyone is cheerful, perhaps because for once we’re all thinking about other people (i.e., what to get them for presents).

    You probably don’t want to be on the road, though. Extended families travel to be together for the holiday. It’s rare for anyone to go elsewhere on vacation at Christmas; the proverb says: “Natale con i tuoi, Pasqua dove vuoi.” (“Christmas with your parents, Easter where you like.”) Millions of people travel by car (all those presents to carry!), so holiday highway traffic in Italy is horrible in the days just before Christmas and for the re-entry around the Epiphany.
    Cartier - Milan
    Shops are open until late on Christmas Eve, then everything shuts down for Christmas day. Except bars – you can always get coffee in Italy. Shops are also all closed on December 26th, the festa di Santo Stefano, but restaurants and at least some tourist sites are open, because that’s the day when families traditionally go on a gita (a daytrip) together. The weather usually cooperates, too. Again, lots of traffic.

    From the 27th to the 31st, most shops run normal schedules. Shop windows of all kinds are suddenly full of red underwear, because wearing red underwear on New Year’s eve brings good luck for the new year. Plebeian cotton or sexy silk: doesn’t matter, as long as it’s red. I’m not sure whether it’s also required to be new, but undoubtedly the shopkeepers would tell me that it is!

    New Year’s is party time, often in large gatherings of friends or, if you’ve gone off skiing or something, in paid large parties at hotels, restaurants, etc. An Italian New Year’s Eve party usually involves talking, dancing, drinking (though rarely to excess), and continuous eating, with a big feast after the stroke of midnight. This feast always includes lentils because, the more lentils you eat, the more money you will earn in the new year.

    Another holiday tradition in Italy is gambling. This is about the only time of year that I see Italian families play cards or table games. The traditional games are mercante in fiera (“The merchant at the fair,” a card game about trading for goods), briscola (another card game), and tombola (bingo), all usually played for small sums of money.

    For a big party one year, our friend Sandro created a quiz-show style game with questions in categories (history, sports, etc.), played in teams of four. Because he’s an ex-seminarian, one of Sandro’s categories was “religion.” Enrico and I are both unrepentant and unconverted survivors of religious schools. Much to our surprise, we won the whole game. We didn’t know anything about sports, but we were the only ones who could answer anything in the religion category (even though everyone else in the room would probably have claimed to be Catholic, if asked).

    Everything is closed again on January 1st, and more or less back to normal on the 2nd. Then closed again on the 6th, the Feast of the Epiphany, the day that the magi arrived in Bethlehem bearing gifts. In Italian tradition, the Befana, a witchy-looking old crone, brings presents to the good kids and carbone (coal) to the bad ones. That is why you’ll see shops and stalls selling witches alongside Santa Clauses (an import) and lumps of black sugar “carbone.” These days, the Befana is an excuse for kids to extort yet more presents from everybody. Perhaps this is forgivable, since the Epiphany is the end of the holiday season; school starts again on the 7th.

    Milano: Italy’s Under-Appreciated City

    Going to Milan for the Expo? Check out these great tips on  Where to Eat, Play and Stay and What You Need to Know.

    FAQs

    Getting from the airport to the city:

    Left luggage room at Malpensa: on the Arrivals floor, go down the corridor to the right (past the bus/train ticket office) and you’ll see it on your left. They will x-ray your luggage and charge 2.50 euros per piece per day.

    Getting around Milan: public transport.

    Taxis can be found at marked taxi stands throughout the city, or can be called at any of these numbers: 02-8585, 02-6969, 02-4040 (if you need a taxi at a particular time, you can reserve in advance). They are not allowed to stop for pickup just anywhere, so it is usually ineffective to try to flag them down. Taxis in Milan are expensive. A taxi from the city to Malpensa airport will cost at least 100 euros.

    March, 2006, Milan Central Station - the police have new toys!

    In Defense of Milan

    Nov 14, 2003

    Many travelers to Italy seem to be stuck in a rut: the travel forums are an endless litany of Florence, Rome, and Venice. Personally, I don’t even like Florence, but I’ll save that rant for another time. (I hate crowds, especially crowds of tourists where I’m likely to be thought one of them.) So I like to go to the out-of-the-way places, a few of which are mentioned here on my site.

    Poor Milan is very mistreated by would-be tourists. Travelers advise each other to skip it: “There’s nothing worth seeing.€”

    I beg to differ. Leonardo da Vinci spent some of his most productive years in Milan; we have a castle (Castello Sforzesco) and the Last Supperto prove it. It took me ten years to get to the Last Supper, and I wish I’d gone sooner. Book tickets for the Last Supper here – most of the year you do need to book in advance.

    If you care at all about classical music (including opera and ballet), there’s La Scala.

    If you like shopping, Milan is one of the fashion and shopping capitals of the world. It’s great fun simply to walk around and look, even if you’re not buying. See it in Milan first; you’ll be wearing it in the US next year.

    Oh, yes, and there’s also the Duomo, one of the world’s largest and most overdone cathedrals; think of it as fractal Gothic. 600 years and they’re still building on.

    Milan is also within easy reach of some of the most beautiful places in the world, such as Lake Como.

    detail, Milan Duomodetail, Milan Duomo

    Shopping

    Milan has what is probably the world’s oldest shopping mall, the originalGalleria, in the heart of downtown next to the Duomo. But you won’t find “big box” malls such as they have in the US. There are a few, way outside town, but they are mostly discount stores and not very exciting unless you live here. Way, WAAAAY out of town there is the Serravalle Outlet Mall. I’ve never been there, but it’s been favorably covered in the New York Times.

    If you want high-fashion clothing and are willing to pay Milan prices (ouch!), the fashion district is also near downtown, around via Montenapoleone and via della Spiga. The shops in Corso Vittorio Emmanuele are slightly more reasonably-priced, cheaper still is Corso Buenos Aires.

    The Economist Guide to Shopping in Milan

    detail, Milan Duomo